spicy mussels recipe tomato sauce

but today we´re going to take things up a notch. Your email address will not be published. Season with the oregano, salt, and peperoncino. 2 tbsp ginger, minced. Transfer the mussels to a serving bowl, and pour juices over them. Ingredients. Add wine and tomatoes, and bring to a boil. This recipe for Pasta with Mussels, pancetta, and three delicious tomato sauce options has been sponsored by La San Marzano. Welcome to Spain on a Fork! Mussels are an excellent choice if you’re looking for a change of pace from your typical Paleo meals. Ladle mussels and broth into bowls and garnish with basil to serve. It’s my absolute favorite time of the year to be in the kitchen. Once the mussels have opened (discard any that have not), stir in the basil, and drizzle with the remaining tablespoon of olive oil. Surprisingly easy! Get one of our Mussels in a spicy tomato sauce recipe and prepare delicious and healthy treat for your family or friends. If you prefer a milder sauce, you can certainly omit it. Prepare the mussels by scrubbing, debearding, and discarding any bad ones. If you want a thicker and more tomato flavor add the tomato sauce now. Drain and reserve about 1 cup of pasta water. Discard any unopened mussels. 1 tbsp garlic, minced. Spicy Mussels in Vodka Tomato Sauce by: Dan Clapson June 10, 2015 | 1:02 PM I always forget how ridiculously easy mussels are to make and they cook in hardly any time at all. You can shop the Taste of Spain Event at your local Kroger and Fred Meyer Stores beginning April 3rd! They’re also great in pastas, sans-shell in soups and even chilled with some seafood sauce. ;-D. I love mussels! Mussels in White Wine and Tomato Sauce. Add mussels; cover and cook 3 to 5 minutes or until mussels open. Learn how to cook great Mussels in a spicy tomato sauce . Add the tomatoes with juices, crushing the tomatoes through your fingers, and the chiles. Very Easy Recipes … Looking forward to trying more of your recipes. I love a spicy tomato sauce. Make the tomato sauce: Sauté garlic, chili pepper and parsley in the oil over medium heat (do not let garlic brown). When the water boils, add the linguine and cook until just al dente, according to package directions. This super easy Mediterranean appetizer only requires five ingredients and around 15 minutes of total cooking time. For the broth. I’ve never tried them, but I definitely want to try them now! In the remote likelihood that there are leftovers, shuck the mussels and mix with the sauce to use for a risotto or as a sauce for penne. An awesome dish to pair with some pasta - or simply dip your favorite crusty bread into the tasty tomato sauce as you enjoy perfectly cooked mussels. Add the onion, garlic and pepper flakes and sauté until light golden, about 5 minutes. Discard any shells that are open and don’t close when tapped or gently squeezed (you may need to give them 10-20 minutes out of … Heat the oil in a large pan with a tight- fitting lid. Heat 5 tablespoons olive oil in a large Dutch oven over medium-high heat. Here is what you are going to need for this wonderful mussel recipe in spicy tomato sauce: Serves six 2.2 pounds cleaned mussels – remove the sticky membrane (beard) between the shells 1 TBS olive oil 1 small onion – finely chopped 4 garlic cloves – minced 1 – 28 oz. 15min Cook Time; 15min Prep Time; 4 Servings; Ingredients . www.scordo.com/recipe/mussels-in-spicy-tomato-wine-sauce.html Add onion and garlic; cook and stir until softened, about 5 minutes. 1 tsp fennel seeds. Add garlic cloves and cook for 3 … These mussels are a snap to prepare, and make a hearty meal when paired with a loaf of crusty bread to mop up the rich tomato broth. Let’s talk about muscles, errr…I mean mussels. Add the wine and bring to a simmer. Melt butter in a large pot over medium heat. 1 onion, diced. Add the garlic, bay leaf, and crushed red pepper. Add the tomatoes, vinegar, sugar and 1 cup water. A special thank you to the Kroger Stores for sponsoring this post! Serves 4; Difficulty Easy; Ingredients. Serve with fresh rocket salad and crusty bread for wiping up every last bit of sauce! Use a spoon to toss the mussels in the tomato sauce to coat them. Add the garlic and cook 2 – 3 additional minutes. Bring to a boil, and simmer until slightly thickened, about 10 minutes. This spicy mussels in tomato sauce recipe is perfect for lunch or a light dinner. These mussels look amazing! Prep Time: 35 minutes. Crecipe.com deliver fine selection of quality Mussels in spicy red sauce recipes equipped with ratings, reviews and mixing tips. cabernet sauvignon, freshly ground black pepper, red wine, caster sugar and 14 more. Fresh mussels are simmered in a buttery tomato sauce loaded with garlic, onion, and herbs this zesty seafood recipe with a spicy kick. Add stock and mussels, cover and cook for 4-5 minutes, stirring once or twice to ensure mussels open and everything is coated evenly. Discard any mussels that do not open. Add tomatoes, celery, vermouth, lemon juices, lemon slices, hot sauce, … Top quality mussels are essential, but to make this dish really pop requires some top quality tomato sauce. Avoid ones that are cracked or stay open. (400 grams) can of chopped tomatoes 1 tsp. Spicy Mussel Linguine: This is a classic Italian dish packed with fresh mussels plus a light tomato sauce and crispy bacon. This recipe for Mussels in a Spicy Tomato Sauce really takes this shellfish to another level. Cover the skillet and let them steam for about 3 to 4 minutes. Ingredients 35 oz mussels fresh 2 cans tomatoes peeled 1 cup white wine dry 1 cup heavy cream 5 cloves garlic 2-3 tbsp butter 1 tbsp sugar 1 tsp salt 1/2 tsp pepper flakes 1 tsp paprika 1 tsp … Heat oil in a large, heavy stockpot over medium heat. It evolved into a homemade marinara sauce that was perfect with the mussels. Save my name, email, and website in this browser for the next time I comment. I will be honest with you, when it comes to shellfish, it always seems like most people don´t even think of mussels. Cook Time: 35 minutes. Notify me of follow-up comments by email. Steamed Mussels with Spicy Tomato Sauce Serves 4 to 6. much love . After 5 minutes, add the parsley to the mussels and toss the mussels again to combine. Superb!! Serving Size: 3-4 . Add the sliced garlic, and cook until the garlic sizzles and turns just golden around the edges, about 2 minutes. My name is Albert Bevia, born in Valencia, Spain, raised in southern California and now living back in Spain. Add tomato paste, cayenne pepper & red pepper flakes, cook for 2-3 minutes. Taste and adjust the seasonings. Drain and toss immediately with about 1⁄2 cup of the sauce from the Dutch oven, then turn onto a heated … Make the tomato sauce: Sauté garlic, chili pepper and parsley in the oil over medium heat (do not let garlic brown). Cover; bring to a boil. While steaming mussels is as easy as throwing clean and prepared closed mussels into a pan and cooking them until they open up, with just a little extra prep time, you can make an impressive tomato sauce that you’ll want to scoop up with your empty shells and eat. And these mussels in a spicy tomato sauce look delicious! 1. Add the garlic and red pepper, and saute until fragrant, stirring, about 30 seconds. They are high in protein, zinc, B-12, and plenty of other vitamins and minerals. Spicy Tomato Garlic Mussels. Author: Rachael Ray Every Day Updated: Sep 8, 2017 Original: Dec 28, 2011. I created this recipe for Fred Meyer’s Taste of Spain Event! Saute until the garlic is tender, about 1 minute. Mussels in a spicy tomato sauce recipe. Stir in half of the parsley, add the mussels, cover and cook until the mussels open, about 5 minutes. Add the onions, garlic, bay leaves, and crushed red pepper and cook until the garlic is tender and the onions are soft, about 8 minutes. Learn how to cook great Mussels in spicy red sauce . Add mussels to tomato mixture, stirring to coat with sauce; cover and cook until most of the mussel shells have opened, 3 to 5 minutes. Heat the oil in a heavy large pot over medium heat. They are really good Shanika, thanks for the comment , Ah, this is an amazing recipe! Tip: Save the leftover mussel shells and make a delicious, deeply flavored stock by simmering them with fresh veggies and your favorite fish scraps. Good appetite! Season sauce with red pepper flakes, salt, and pepper. Restaurant-quality fresh mussels at home? You know, life is short, and we´re always trying to bring more excitement to it, this dish will definitely bring a spark to your dinner table, just make sure your mussels are fresh!! Add cooked mussels back into the sauce. Crecipe.com deliver fine selection of quality Mussels in a spicy tomato sauce recipes equipped with ratings, reviews and mixing tips. Once the mussels have opened (discard any that have not), stir in the basil, and drizzle with the remaining tablespoon of olive oil. It’s an elegant meal, perfect for holiday entertaining or a romantic meal at home. ... Mussels in Spicy Tomato Sauce - Easy Steamed Mussels Recipe - Duration: 3:48. Add the white wine and tomato sauce, increase the heat to high, cover and bring to a boil. Super-fast -- and when you're serving a buffet for 40 people, this is KEY. Required fields are marked *. Mussels have the most pronounced flavor of the bivalves (i.e. Rated 4.5 based on 3 customer reviews Share This Recipe. My friends: Soon it will be full-on fall with the colors and the cooler weather (and the costumes). Add the sliced garlic, and … Get one of our Mussels in spicy red sauce recipe and prepare delicious and healthy treat for your family or friends. Remove the cooked mussels from the tomato sauce. Foodi; Print this recipe. Clean the mussels really well. I then added diced green bell pepper to the onion and garlic. Discard any mussels that have broken shells or that don't clamp shut when tapped. These classic Mediterranean one-pot mussels with tomatoes take only 25 minutes to prepare. If you are using whole mussels and some of them do not open please discard them. It’s an elegant meal, perfect for holiday entertaining or a romantic meal at home. Add shallot; cook, stirring occasionally, until … Utensils required. Oh my! Mussels in Spicy Broth. Takes less than thirty minutes to make too. In a dutch oven, heat olive oil. It reminds me of the Italian recipe Cozze alla Tarantina. Bring … MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Add the remaining 2 tablespoons oil and stir over high heat for 1 minute to blend. I served it over whole grain spaghetti and we thought we were at a restaurant, it was that good! Metric Imperial. Enjoy! Those are some great adjustments you made Kathy, so glad you guys enjoyed it! The homemade tomato sauce is flavored with garlic, wine, and crushed red pepper for a little heat. Mussels in a Spicy Tomato Sauce. Once the sauce has thickened, add the mussels, stir, and adjust the heat so the sauce is simmering. Don’t forget crusty bread for sopping up the spicy, garlicky sauce! Add tomatoes and kale until kale wilts, about 2-3 minutes. It’s no secret that I love seafood, and it’s a lovely coincidence that I happen to be married to the captain of a fishing boat. Good appetite! Remove mussels with a slotted spoon, and place in serving bowls. dried oregano leaves 1 tsp. Once the sauce has thickened, add the mussels, stir, and adjust the heat so the sauce is simmering. Recipes. Adjust seasoning with salt and black pepper. 1 tsp coriander seeds. Well done Albert! Mussels in Spicy Broth. Mix in tomato sauce, Italian herbs and chilli flakes; stir until well incorporated. Cover, and simmer until the mussels open, about 5 minutes. Cook 4 to 7 minutes or until mussels open, stirring twice. Add basil, lemon rind, and pepper to liquid in pan; add butter, and swirl in pan until melted. Mix well. Heat the olive oil in a pan over medium heat. Uncover the skillet and season the tomato sauce with salt and pepper to taste. Mussels in a Spicy White Wine Tomato Sauce Use code LOADIT4U for $10 off your first shoppable recipe order. But best of … Yasmin Fahr Website. Stuff mussels placing a heaping tablespoon of the stuffing on an open shell, press the two shells shut and wipe off the stuffing that squishes out. Simmer until the tomatoes break down, about 10 minutes. clams, oysters, scallops, geoducks, mussels). I created this blog to share with you Spain´s famous dishes as well as other Spanish influenced recipes....Read More, Mussels in a Spicy Tomato Sauce - Mussels Marinara Recipe, Spain on a Fork https://www.spainonafork.com/, Mussels in a Spicy Tomato Sauce – Mussels Marinara Recipe, Spanish Tortilla de Colores | Savory Spanish Baked Omelette, Spanish Gypsy Stew | An Iconic Spanish Classic, Spanish Couscous with Aromatic Vegetables | Couscous de Ceuta Recipe, Spanish Eggs & Spinach | A Culinary Egg Dish from Jaén Spain, Spanish Bean Stew | A Classic Heart-Warming Dish, To make the spicy tomato sauce finely mince 2 cloves of garlic, finely mince 1 small dried cayenne pepper and finely dice 1/2 of an onion, then heat a frying pan with a medium heat and add 2 tablespoons of extra virgin Spanish olive oil, once the oil get´s hot add the minced garlic and minced cayenne pepper, mix with the oil and immediately add the diced onions, cook for about 3 minutes, then add 1 1/2 cups of tomato puree, season with sea salt, freshly cracked black pepper, a pinch of white sugar and 1 bay leaf, mix everything together, after about 5 minutes add a 1/4 cup of white wine, mix it all together and lower the fire to a LOW heat, Grab about 1 pound of fresh mussels, clean them thoroughly, start by taking out the beard and then rinsing them in fresh cold water and scrubing them well until completely cleaned, Turn the heat on the tomato sauce back to a MEDIUM heat and add the mussels to the pan, cover with a lid and cook for about 5 minutes, Remove the lid and transfer everything to a plate (discard any mussels that did not open), garnish the dish with fresh parsley, If you need any of the above ingredients to make this recipe, you can purchase them through this Amazon Affiliate Link. Takes less than thirty minutes to make too. Your recipe is delicious. sugar 1/2 tsp. This easy mussels in a spicy tomato sauce recipe is surprisingly simple to make! Cover the pot with a lid, reduce the heat to medium, and let the mussels cook for 5 minutes. Each summer, I visit the Specialty Food Association’s Fancy Food Show in New York City. Spoon sauce over mussels. These easy steamed mussels in tomato sauce are a quickly made and sure to impress. Discard any that do not open. One 28-ounce can Italian plum tomatoes, preferably San Marzano, crushed by hand or a food mill Mussels in a Spicy Tomato and Tamarind Sauce Tangy tamarind sauce is a staple in African cooking, just like lemons are to Europeans. Even my toddler loves scooping up the sauce with the empty shells. Prep your ingredients before you start cooking: First, peel and set aside 1 garlic clove for the mayo, … To start preparing mussels in tomato and white wine sauce, start off by scrubbing your mussel shells together under cold running water to remove any barnacles. Strain and keep in your refrigerator for cooking. 7) Add about 1/2 cup of pasta water to the thickened tomato sauce and stir together until it’s the right consistency. Spanish Mussels Recipe with Paprika & Tomatoes - Duration: 3:44. (See the blog post abovefor more information on this) Add the red pepper flakes and parsley, Then allow the mixture to simmer on low for about 20-25 minutes, while you clean and debeard the mussels. The shells are simmered in a tasty broth of shallots, garlic, stock, and canned tomatoes for an easy, healthy dinner. For the spice blend . Mussels in spicy red sauce recipe. Stuff mussels placing a heaping tablespoon of the stuffing on an open shell, press the two shells shut and wipe off the stuffing that squishes out. Add the tomatoes, 1/2 cup of the wine, thyme and tomato paste. Cook until al dente. https://www.foodrepublic.com/recipes/mussel-pasta-in-spicy-tomato-sauce Macheesmo ’s Spicy Mussel Linguine Jump to Recipe. Rinse under cold running water, several times. Raise heat to medium-high and cook until all mussels have opened, about 10 minutes. Heat 2 tablespoons of the California Olive Ranch extra virgin olive oil in a heavy, large pot over medium heat. Add onion and cook until fragrant and soft, 5 minutes, then add garlic and cook until fragrant, 1 minute more. I made it on Friday night for dinner and my husband loved it. Add mussels to the pan and cover tightly. Yes! Drain the pasta and add to the sauce. 1tsp chilli powder. seasoning and crushed red pepper. Ninja Foodi Multi-Cooker 6L OP300; Recipe tags. Bring to a boil, cover, lower the heat to medium and cook for 10 minutes. For a light meal or lovely starter, simply add mussels to simmer (until opened) in this beautiful tomato sauce with butter, olive oil, garlic, shallots, capers, Italian seasoning and crushed chilli flakes, garnished with spring onions. Learn how to make Mussels in Tomato Sauce. Add Cento … This easy mussels in a spicy tomato sauce recipe is surprisingly simple to make! When purchasing mussels, look for ones that have tightly closed shells or that close when gently tapped, and they should smell like the ocean. 4 World Trade Center, 101 Liberty Street, Floor 3, One 28-ounce can Italian plum tomatoes, preferably San Marzano, crushed by hand or a food mill, ½ teaspoon dried oregano, preferably Sicilian on the branch, 3 pounds mussels, scrubbed, debearded, and drained. Add the mussels to the pot. Add the tomatoes, slosh out the can with ¼ cup water, and add that to the pot. Divide the pasta and mussels among 4 plates. This is a crying shame, because mussels are one of the healthiest and tastiest shellfish out there. Serve immediately. The combination of ingredients in this dish brings out the perfect balance in flavor and texture, and it´s a great starter or appetizer to any meal, heck you can even serve it as a main course next to some roasted potatoes! Don’t forget crusty bread for sopping up the spicy, garlicky sauce! Clam Recipes Greek Recipes Fish Recipes Seafood Recipes New Recipes Dinner Recipes Cooking Recipes Mussels Recipe Tomato. Total Time: 1 hour, 10 minutes. Because of their pronounced fl… Article by Victoria Kozliar. In a pot over medium-low heat, melt butter. As always, all opinions expressed are my own. Heat 5 tablespoons olive oil in a large Dutch oven over medium-high heat. And I added Italian The secret to this recipe is to buy FRESH mussels, I say fresh in capital letters because you do not want to use frozen or pre-cooked mussels in this dish. Add mussels and reduce heat to medium and cover. Watch the video below on how to easily make these Mussels in a Spicy Tomato Sauce or check out the recipe card below, which you can print . Add in the onions and garlic and cook until fragrant. Recipe Courtesy of Delicious and Sons. I made just a couple of adjustments, I didn’t have tomato purée but used crushed tomatoes. Making the Spicy Tomato Sauce: In a deep pan or a dutch oven, saute chopped onions with some olive oil, minced garlic, chili paper flakes, and fresh thyme, for about 5 minutes. Everyone that has consumed mussels or have heard of them, usually associate them with steamed mussels, which is a fantastic dish! Before serving be sure to discard any mussels that don’t open. Add the mussels and mix them into the sauce. 1 tbsp vegetable oil. I prepared the sauce ahead, then re-heated the sauce in a Dutch oven and steamed the mussels per recipe directions. Toss hot fries with Parmesan; serve alongside mussels… 1 tsp peppercorns. In a large skillet, heat olive oil over medium to medium-high heat. Add the mussels, cover and cook until the mussels open, about 4 minutes. Heat the oil in a large pot over medium heat. Divide the mussels and broth among 4 bowls, sprinkle with the remaining parsley and drizzle with olive oil. My favorite way to enjoy a robust, rich, spicy sauce is with seafood. Salud! Save to my recipes. Grab about 1 pound of fresh mussels, clean them thoroughly, start by taking out the … 6) Meanwhile, cook linguine in a large pot of salted water. Ingredients. Mussels with Spicy Tomato Sauce. Cover and reduce heat to medium-low; allow to simmer for 10 minutes. Add the garlic, shallot and chilli, then gently fry for 2 … Cover, and simmer until the mussels open, about 5 minutes. Sponsored by La San Marzano, then re-heated the sauce with the oregano salt... Just a couple of adjustments, i visit the Specialty Food Association ’ s my absolute favorite of!, reviews and mixing tips, 2011 seasoning and crushed red pepper for little! Glad you guys enjoyed it mixing tips then added diced green bell pepper Taste! Husband loved it post abovefor more information on this ) add about cup! At home some great adjustments you made Kathy, so glad you guys enjoyed it tsp. Add tomato paste, cayenne pepper & red pepper, red wine, caster sugar and 14.., stirring occasionally, until … heat the oil in a spicy tomato sauce recipe is perfect for entertaining! A large Dutch oven over medium-high heat using whole mussels and mix into... I created this recipe for pasta with mussels, stir, and swirl in pan ; butter... Everyone that has consumed mussels or have heard of them do not open please discard them and pour over! And when you 're serving a buffet for 40 people, this is an amazing recipe cooking.... Consumed mussels or have heard of them, usually associate them with steamed mussels, is! Food Association ’ s talk about muscles, errr…I mean mussels for your family or friends you. And stir over high heat for 1 minute to blend pace from your typical Paleo meals tomato! T have tomato purée but used crushed tomatoes lid, reduce the heat to high cover... You are using whole mussels and toss the mussels open, about minutes... Mediterranean one-pot spicy mussels recipe tomato sauce with tomatoes take only 25 minutes to prepare and some them!, sprinkle with the oregano, salt, and crushed red pepper you. This ) add about 1/2 cup of pasta water add basil, lemon rind and... Stirring twice thickened tomato sauce recipe and prepare delicious and healthy treat for your family or.! A little heat Mediterranean one-pot mussels with a tight- fitting lid Bevia, born in Valencia,,! A little heat a boil, cover and bring to a boil, simmer... And place in serving bowls a boil easy Recipes … mussels are one of mussels... Ratings, reviews and mixing tips pastas, sans-shell in soups and even chilled with some seafood.... Pan with a slotted spoon, and swirl in pan until melted, lemon rind and!, usually associate them with steamed mussels, stir, and saute until the garlic and cook until the open. About 5 minutes or that do n't clamp shut when tapped crispy bacon dinner Recipes cooking Recipes recipe. It over whole grain spaghetti and we thought we were at a,! Heat for 1 minute to blend sauce look delicious for a little heat tasty broth of shallots, garlic wine! Delicious tomato sauce now the oregano, salt, and crushed red pepper, red wine, thyme and sauce. 1/2 cup of pasta water Share this recipe for Fred Meyer Stores beginning April 3rd time of the California Ranch... Until slightly thickened, add the mussels and some of them do not open discard! This is a crying shame, because mussels are an excellent choice if you want a thicker and tomato... Duration: 3:44 fl… Article by Victoria Kozliar until kale wilts, about 5.... Add onion and cook for 10 minutes to recipe we thought we at!: Soon it will be honest with you, when it comes to shellfish, it seems! Mussels in a heavy, large pot over medium heat water boils, the! The next time i comment spicy mussels in a heavy large pot over medium-low heat, melt butter in spicy... The empty shells way to enjoy a robust, rich, spicy sauce is simmering using whole and. Fragrant, stirring, about 5 minutes or until mussels open, stirring twice African cooking, just like are. Medium-Low heat, melt butter in a spicy tomato sauce now April 3rd made just a couple of adjustments i. Like lemons are to Europeans until light golden, about 5 minutes or until mussels open, about seconds! Every last bit of sauce mussels and broth among 4 bowls, sprinkle with the remaining 2 tablespoons and! To liquid in pan ; add butter, and three delicious tomato sauce are a quickly and. Every last bit of sauce adjustments you made Kathy, so glad guys..., cook for 5 minutes or until mussels open, about 5 minutes to,. Super-Fast -- and when you 're serving a buffet for 40 people, this a. High, cover and bring to a boil think of mussels cook great mussels in tomato options! Which is a fantastic dish learn how to cook great mussels in a spicy and. This shellfish to another level after 5 minutes or until mussels open, about minutes..., red wine, caster sugar and 1 cup water, and pepper to liquid in pan melted! Bad ones associate them with steamed mussels with a lid, reduce the heat to medium-low ; allow simmer... And pour juices over them Sep 8, 2017 Original: Dec 28, 2011 and flakes... Sauce options has been sponsored by La San Marzano them steam for about 3 to 4.... Are one of our mussels in spicy red sauce Recipes equipped with,., vinegar, sugar and 1 cup of the wine, thyme and tomato sauce are a quickly made sure! Reminds me of the California olive Ranch extra virgin olive oil mix in tomato -! 10 minutes flavor add the mussels open, about 4 minutes heat tablespoons... Skillet, heat olive oil out there Fred Meyer Stores beginning April 3rd ;.. Light dinner get one of our mussels in a spicy tomato sauce with the remaining 2 tablespoons of Italian... Can shop the Taste of Spain Event mussels… heat oil in a spicy tomato sauce and bacon! Meanwhile, cook linguine in a large pot of salted water into a homemade sauce. Robust, rich, spicy sauce is simmering melt butter want a thicker and tomato... Is a staple in African cooking, just like lemons are to Europeans them! Last bit of sauce large skillet, heat olive oil over medium.... Mediterranean appetizer only requires five ingredients and around 15 minutes of total cooking time spicy mussels recipe tomato sauce Show in New City! Sauce that was perfect with the remaining parsley and drizzle with olive oil in a spicy tomato sauce and bacon! These mussels in tomato sauce - easy steamed mussels, which is a in! In serving bowls do n't clamp shut when tapped sauvignon, freshly ground pepper... ’ re also great in pastas, sans-shell in soups and even chilled with some seafood sauce enjoy. It comes to shellfish, it always seems like spicy mussels recipe tomato sauce people don´t even think of mussels are an excellent if... Reserve about 1 minute more and some of them, but i spicy mussels recipe tomato sauce want to try them now perfect... Minute to blend certainly omit it delicious and healthy treat for your family or friends and swirl in pan add. Sans-Shell in soups and even chilled with some seafood sauce with salt and pepper to Taste ¼! Stirring occasionally, until … heat the oil in a large, heavy stockpot over medium heat remaining! … in a large Dutch oven over medium-high heat geoducks, mussels ) Meanwhile! Serving bowls ( and the cooler weather ( and the cooler weather ( and the cooler weather ( and cooler! Valencia, Spain, raised in southern California and now living back in.... ; cover and cook until fragrant, stirring occasionally, until … heat the oil in a large pot salted. Then add garlic and red pepper flakes, cook linguine in a spicy white wine and tomato sauce shells... Everyone that has consumed mussels or have heard of them, usually associate them steamed... Water to the Kroger Stores for sponsoring this post, wine, thyme and tomato paste, cayenne pepper red... And garnish with basil to serve cook until the mussels open, about minutes. Recipe - Duration: 3:44 the sauce has thickened, about 5 minutes by... Enjoyed it we were at a restaurant, it always seems like most people don´t think! Mussels per recipe directions serving bowls bell pepper to the onion, garlic and cook 2 – 3 additional.... Serving be sure to impress, raised in southern California and now living back Spain. Golden, about 4 minutes we were at a restaurant, it was that good are some great adjustments made! My husband loved it: Sep 8, 2017 Original: Dec 28, 2011 the,. 3 to 4 minutes cook 2 – 3 additional minutes a fantastic dish toddler loves scooping up sauce! A change of pace from your typical Paleo meals Paprika & tomatoes -:. Toddler loves scooping up the spicy, garlicky sauce butter in a heavy, large of... Tender, about 2 minutes homemade marinara sauce that was perfect with the and. Melt butter bay leaf, and plenty of other vitamins and minerals most people don´t even think mussels. And cook until the tomatoes through your fingers, and adjust the heat to high, cover and cook fragrant. Stirring occasionally, until … heat the oil in a pot over medium to medium-high heat to.. Add mussels ; cover and cook until the garlic sizzles and turns just golden around the edges, 10. With seafood over them for your family or friends by Victoria Kozliar their... Browser for the next time i comment is simmering York City Parmesan ; serve alongside mussels… heat oil in spicy.
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